The Market at Timberyard returns Saturdays & Sundays November-December 12pm-4pm!

Food

We pride ourselves on using the freshest local and organic ingredients from local farms, some of them include Free Living Farm, Stillman Meats, and more.

SOUP OF THE DAY • 6

JALAPEÑO POPPER DIP • 9
Cauliflower spinach dip with roasted jalapeños, topped with seasoned breadcrumbs and served with warm pita bread

SLOW SMOKED CHICKEN WINGS • 13
Dry rubbed and slow smoked chicken wings served with sides of our house blue cheese, dry-hopped pickles, and pineapple jalapeño hot sauce

SOFT PRETZEL • 9
Freshly baked pretzel from Crust Artisan Bakeshop in Worcester, MA. Served with house mustard, Munich Helles Lager cheese sauce, and Dry Hopped Pickles

NACHOS • 9
Corn tortilla chips topped with green chili queso, fresh pico de gallo, sour cream and hop pickled jalapeños
ADD PORK • 4      ADD GUAC • 2

MEATBALL SUB • 13
Smoked Italian-style meatballs topped with fresh mozzarella, roasted red peppers, and parmesan cheese on a fresh baked sub roll with your choice of chips or salad

THE NOTORIOUS • 15
Smoked pork shoulder topped with our house cheese sauce, honey mustard BBQ sauce, and our dry-hopped pickles on a toasted brioche bun with your choice of chips or salad

MAC & CHEESE • 10
Rotini pasta tossed with our Munich Helles Lager cheese sauce, topped with parmesan and garlic breadcrumbs, and served with a side house salad
ADD PORK • 4 | ADD GUACAMOLE • 2

DRY-HOPPED PICKLE FLIGHT • 6
Pickles are made in-house and dry-hopped in four varieties


SOFT DRINKS

We proudly serve Deans Beans’ Organic Coffee

  • Nitro Cold Brew 5
  • Hot Coffee • 3
  • Hot Tea • 2
  • Hot Chocolate • 2
  • Homemade Seltzer • 2
  • Housemade Sodas • 4
    Rotating variety of naturally flavored sodas

PLEASE INFORM OUR SERVERS IF YOU OR ANY MEMBER OF YOUR PARTY HAS A FOOD ALLERGY.