Food
T)DRY-HOPPED PICKLE FLIGHT • 9
Four variety sampler of our dry hopped pickles: Citra, Simcoe, Sabro, & Ekuanot.
Spinach & Artichoke dip • 9
Roasted artichoke hearts, spinach, cream cheese, mozzarella, with tortilla chips.
GIANT SOFT PRETZEL • 10
Four turnbuckle soft pretzels with house mustard, beer cheese, dry-hopped pickles.
PUB CHEESE & CRACKERS • 10
Blend of sharp cheddar & local cheeses, beer, spices served w/pickles and crackers.
SMOKED CHICKEN WINGS • 13
Choose one: spicy buffalo, garlic parmesan, or dry rub. Six wings served with carrots, celery, pickles, and your choice of bleu cheese or ranch.
TIMBERYARD GRILLED CHEESE • 13
Mix of 3 local cheeses on whole wheat bread with your choice of side.
- Add Bacon $3
- Add a cup of Tomato Soup $5
CHICKEN CAESAR WRAP • 15
Sliced smoked chicken thigh, Caesar salad, shaved Parmesan. Served with your choice of side .
- Add Bacon • $3
PULLED PORK SANDWICH • 16
Slow smoked pork, braised collards, cheddar, & stout BBQ sauce. Served w/chips or a side salad.
CAESAR SALAD • 10
Romaine lettuce, Parmesan, croutons, house-made Caesar dressing.
- Add Chicken $5
- Add Bacon $3
SPRING SALAD • 12
Spring greens with roasted beets, fennel, toasted pistachios, local cheese, & smoked strawberry vinaigrette.
- Add Chicken or Pork $5
- Add Bacon $3
TOMATO SOUP • 8
Bowl of creamy tomato soup made with roasted garlic and hindsight IPA.
SIDES • 4
Bacon Braised Collards
Smoked Tahini Carrots
Baked Beans
Potato Salad
Side Salad
Chips
***SPECIALS***
Check our social media (or the Menu Board in the Taproom) for Weekly Specials!